Last call for 1/2 or 1/4 beef and hog. Details HERE

No nitrate or nitrite

Some processors preserve meats using nitrate/nitrite to extend shelf life. We choose to keep is all natural and not to use nitrate/nitrites. 

1/2 Pastured Hog

$150 Deposit

Whole Pasture Hog

$300 Deposit

Hamburger patties (1/3lbs)

3 Patties/pkg (1lb)

Hamburger Patties (1/4 lb)

4 Patties/Pkg (1lb)


~ 2.5 lbs

Smoked Bacon Ends

1 lb (Extra Salty)

Smoked Whole Chicken

2.5 lb Chicken

Beef Liver

~1.2 lbs

Beef Short Ribs

~2 lb package

Pork Shoulder Steak

1.5 lb - 2 steaks/pkg